Mason Jar with a Cookie Lid (Recipe Included)

(function(d, s, id) {
var js, fjs = d.getElementsByTagName(s)[0];
if (d.getElementById(id)) return;
js = d.createElement(s); js.id = id;
js.src = “//connect.facebook.net/en_US/all.js#xfbml=1”;
fjs.parentNode.insertBefore(js, fjs);
}(document, ‘script’, ‘facebook-jssdk’));

Description: Serve with style
Use a mason jar to add some cuteness to your cookies. My daughter loved seeing her cookie sitting on top of her cup of milk strung onto her straw.  Who new cookies can actually get even better!

Directions:
Fill a mason jar with milk. After cookie cools a bit, poke a straw into the middle of the cookie, and place on top of your jar.  

Yield: 5 dozen (You can freeze your dough for later use)

Ingredients:
2 1/4 C. flour
1 tsp. baking soda
1/2 tsp/ salt
1 C. butter
3/4 C. granulated sugar
3/4 C. packed brown sugar
1 tsp. vanilla extract
2 eggs
1 1/2 C. chocolate chips

Directions:
1.  In a medium sized bowl stir together flour, baking soda, and salt
2.  In a large bowl beat butter, sugar, brown sugar, and vanilla together
3.  Add eggs and beat well to make creamy
4.  Add flour mixture and beat well again
5.  Stir in chocolate chips

6.  Drop balls of cookie dough onto cookie sheet and bake for 8-10 minutes at 375 degrees F until lightly brown.  Cool on a wire rack.

I hope you enjoy your cookies with a Mason Jar 🙂 Don’t miss a pinch.  Every Follow, Share, Like, Twitter, helps us keep in touch. Thanks for visiting A little Pinch of Perfect.-Katie